In 1807, when the farmers market outgrew Marienplatz, it was moved to the nearby square, where it thrived and expanded, until today it covers 22,000 square meters and includes a butchers' hall, bakery, fish hall, and flower market in addition to its fruit and vegetable vendors.
It's not just a place for locals to buy items for the night's dinner. Fresh breads and pastries, wheels of cheese, and cured meats are good picnic makings, and tables and benches provide a place for shoppers and visitors to sit while they eat sizzling sausages, hot pretzels, and other foods prepared in mobile kitchens.
Above the market stands a colorful maypole, with traditionally dressed figures representing the various crafts and trades that were practiced in this part of town.
